Summer Rosé Sangria with Granada Rosé

Name: Summer Rosé Sangria with Granada Rosé
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Spanish
Ingredients: 5 piece strawberries, stemmed and sliced; 2 piece lemons, sliced; 8 oz pomegranate arils; 0.75 cup orange juice; 0.5 cup gin or vodka; 1 San Antonio Specialty Wines Granada Rosé, chilled; 8 oz sparkling water, chilled; fresh mint (for garnish)

10 mins prepServes 4

This delicious and crisp Summer Rosé Sangria is made with @sanantoniospecialtywines’ newest label: Granada Rosè! It’s the perfect sweet rosé that I’m so excited to share with everyone this summer! It’s sweet and refreshing on its own and also makes amazing sangria!

4 servings

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Instructions

Add all ingredients (except the sparkling water) to a large pitcher and stir until combined. Let the sangria sit in the fridge for two to four hours to let the flavors develop. Pour in the chilled sparkling just before serving. Garnish with fresh mint and pomegranate arils and enjoy!

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Summer Rosé Sangria with Granada Rosé

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