Add a little spice to your next happy hour with this delicious Jalapeño Honey simple syrup! Feel free to get creative and use your favorite fresh or dried peppers for all the spicy goodness!
Add all ingredients to a small saucepan over low/medium heat, stirring occasionally. The syrup should begin to start simmering after about 5-7 minutes. As soon as it starts a low boil, take the pan off the heat and let the syrup steep & cool for at least 15 minutes. Strain the jalapeños and let the syrup cool completely before adding to your cocktail!
