Brunch Punch

Name: Brunch Punch
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1.5 cup pineapple (fresh or frozen); 1.5 cup strawberries (fresh or frozen); 0.5 cup lime juice; 2.5 cup orange juice; 2 cup vodka; 1 inch ginger, peeled and minced; fresh mint for garnish; fresh pineapple for garnish

15 mins prepServes 6

This Brunch Punch is the perfect batch cocktail to make for a crowd! You can even make this the night before and have it ready Easter morning!

6 servings

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Instructions

Combine the pineapple, strawberries, lime juice, orange juice, vodka, and minced ginger in a large pitcher or punch bowl. Stir well to combine all ingredients. Garnish individual servings with fresh mint and fresh pineapple slices. This punch can be made the night before serving.

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Brunch Punch

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