Bourbon Peach Mules

Name: Bourbon Peach Mules
Prep time: 5 min
Cook time: 1 min
Total time: 5 min
Yield: 2
Ingredients: 2 piece yellow peaches, pitted and sliced; 3 fl oz bourbon; 1 fl oz lemon or lime juice; 6 fl oz ginger beer; 7 piece mint leaves; 1 cup ice

5 mins prepServes 2

These bourbon peach mules come together really quick and are the perfect way to kick off your much deserved weekend!

2 servings

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Instructions

Add all ingredients to a blender and blend on high. If you want more of a frozen mule, add in 1/2 cup increments until you get the desired consistency. Pour into a Moscow mule mug and garnish with a peach slice and sprig of mint.

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Bourbon Peach Mules

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