Blackberry Irish Julep

Name: Blackberry Irish Julep
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: European
Ingredients: 8 piece fresh blackberries; 1 oz lemon juice, freshly squeezed; 0.75 oz honey syrup; 5 piece mint leaves; 1.5 oz Glendalough Double Barrel Irish Whiskey

5 mins prepServes 1

A smooth and refreshing spring twist on the classic Irish Julep, perfect for celebrating St. Patrick’s Day.

1 servings

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Instructions

In a cocktail shaker or glass, add all the ingredients together and muddle to combine the flavors. Strain into a glass filled with crushed ice and garnish with fresh blackberries and mint.

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Blackberry Irish Julep

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