Blackberry Basil Tequila Sour

Name: Blackberry Basil Tequila Sour
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 8 piece blackberries; 4 piece basil leaves; 0.75 oz lime juice; 2 oz blanco tequila; 0.5 oz agave; 1 piece egg white

5 mins prepServes 1

This delicious blackberry basil tequila sour is a classic summer favorite of mine and it’ll surely become y’all’s too! Perfect for happy hour inspo for Memorial Day weekend.

1 servings

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Instructions

In a cocktail shaker, add the blackberries, basil leaves, lime juice, blanco tequila, and agave. Muddle to break down the blackberries and basil to release all the flavors of summer.

Add one egg white and dry shake (no ice) for about 10-15 seconds to create the classic sour foam. Then, add ice and shake again until well chilled.

Strain your blackberry basil tequila sour into a chilled glass and garnish with fresh blackberries.

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Blackberry Basil Tequila Sour

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